ARABICA
VS
ROBUSTA
INDIAN COFFEE VARIETIES
INDIAN COFFEE EXCELLENCE
India produces both varieties, giving it a competitive advantage in specialty and commercial markets
ARABICA
Grown in higher elevations of Karnataka, Kerala, and Tamil Nadu. Premium variety for specialty markets.
ROBUSTA
Thrives in lower altitudes. Strong, resilient variety for commercial and industrial applications.
Diverse Agro-Climatic Zones
India's unique geography enables production of both varieties, serving specialty and commercial coffee markets worldwide
ARABICA
The Premium Choice
Key Characteristics
Cultivation
Export Markets
SIDE-BY-SIDE COMPARISON
Understanding the key differences
Flavor Profile
Caffeine Content
Price Point
Growing Altitude
Climate Needs
Market Application
SUSTAINABLE PRACTICES
Applied to both Arabica and Robusta for long-term viability
Shade-grown coffee cultivation
Organic farming practices
Fair trade principles
Water conservation systems
Biodiversity preservation
Quality certifications
Trusted & Responsible Exporter
Sustainable practices strengthen India's global reputation in both specialty and commercial coffee markets
